Sunflower Bella: A Southern Cakery – Columbus, GA: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (229) 406-1674 to check today's hours. Know the hours? Send them to us.

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6254 Warm Springs Rd, Columbus, GA 31909

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Address6254 Warm Springs Rd, Columbus, GA 31909

Phone(229) 406-1674

StyleCake shop

CountyMuscogee County

Time zoneEastern Time

From city center1.5 mi south

About Sunflower Bella: A Southern Cakery

Set at 6254 Warm Springs Rd (31909), Sunflower Bella: A Southern Cakery is a cake shop roughly 1.5 mi from downtown Columbus, heading south.

Columbus has 37 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 5,455 residents. Nearest alternative: Midtown Cakes at 1810 Garrard street, 0.3 mi away.

Hours were not published with this listing. Most cake shops in Columbus open in the early morning, but phoning (229) 406-1674 first is a good idea.

What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

Lemon chiffonAiry oil-based sponge brightened with fresh zest and juice; springy and tangy, a frequent pick for showers and summer weddings.
Almond wedding cakeWhite cake perfumed with almond extract and finely ground almonds, delicate and fragrant, long a classic choice for wedding tiers.
MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.

Fillings

Raspberry preservesTart, seedy raspberry jam spread between layers; it cuts through rich buttercream and leaves a vivid ribbon of color in each slice.
Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.
Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.

Frostings & finishes

Cream cheese frostingTangy, soft frosting of cream cheese and butter, the traditional partner for red velvet, carrot and hummingbird cakes.
Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.
Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.
Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.